Ingredients For the croutons (optional) Sauté the bread cubes in olive oil with the garlic until golden and crispy. For the dressing Tip If the dressing is too thick, add 1 tablespoon of water or a little olive oil until it reaches the desired consistency. Method 1. Prepare the salad Place the iceberg lettuce in…
Ingredients (Serves 1) For the coating Method Prepare the chicken Butterfly the chicken fillet or slice it horizontally and gently pound it until evenly thin. 1. Toast the bun Lightly butter a frying pan and toast both halves of the brioche bun until golden brown. This helps prevent the bun from becoming soggy once assembled.…